Date: 19th July
September Saturday 27th & October 11th
Time: 10:30am to 1pm
Are you looking to learn the art of balancing Thai flavours? Then why not join in this fun-filled Vegan Thai fusion cooking class. Thai food is all about balancing sweet, salty and sour. I will guide you through learning the secrets in making perfect the curry pastes and give you the foundations of mastering Thai cuisine! Let me take your taste buds on a journey with an explosion of flavours in our vegan Thai fusion cooking class.
My classes are a great way to unwind in a casual environment, where you can bring your kids, friends or family. Our classes are designed for everyone to enjoy. In this class, you will enjoy the beautiful valley views while learning to cook with Thai flavours.
2 hours of hands-on cooking class with like-minded people
Even enjoy a class of your flavour vino or latte on our balcony
Green mushroom curry
Crispy tofu rice paper rolls
Peanut satay dipping sauce
Yellow sweet jackfruit curry
Fragrant jasmine rice
Refreshments throughout the day
All recipes and class notes
BYO is welcome
This class will run from 10:30 am through to around 1 pm depending on group size and dynamic. The class will have fresh filtered water and coffees on offer to enjoy while learning the secrets of Thai food. The class also includes all recipes and information on the day. Feel free to bring a note pad and pen to take extra notes if you like. All class information will be emailed on the week of the class as well.
Dates are available on the top of the page. Select from the drop-down menu which class on which month you would like. Your payment receipt is your confirmation. Then you will receive an email from me, the week of the class with directions and details.
If these dates don’t work for you, then you can always check out my recipe page and make one of my yummy recipes instead. You can also follow my Instagram or Facebook account too for extra recipes and giveaways!