$130.00 + GST
5 in stock
NEXT AVAILABLE DATE: MARCH 26th
10:30 am to 1 pm
Are you looking to learn the art of balancing Thai flavours? Then why not join this fun-filled Vegan Thai fusion cooking class? Thai food is all about balancing sweet, salty and sour.
I will guide you through learning the secrets of making perfect curry pastes and give you the foundations of mastering Thai cuisine!
Let me take your taste buds on a journey with an explosion of flavours in our vegan Thai fusion cooking class.
My classes are a great way to unwind in a casual environment. Our classes are designed for everyone to enjoy.
In this class, you will enjoy the beautiful valley views while learning to cook with Thai flavours. The dishes are cooked together as a collective group. You will get your beach, which has two on each station to cook the beautiful menu listed below.
Pad See Ew – Thai noodles
Thai-style banana blossom cakes and dipping sweet chilli sauce
Includes all recipes & lunch
This is a hands-on cooking class
Suitable for GF
This class will run from 10:30 am through to around 12:30/1 pm depending on group size and dynamic. The class will have fresh filtered water and herbal tea on offer to enjoy while learning the secrets of Thai food. The class also includes all recipes and information on the day. Feel free to bring a notepad and pen to take extra notes if you like. All class information will also be emailed on the week of the class.
Dates are available at the top of the page. Select from the drop-down menu which class in which month you would like. Your payment receipt is your confirmation. Then you will receive an email from me, the week of the class with directions and details.
If these dates don’t work for you, then you can always check out my recipe page and make one of my yummy recipes instead. You can also follow my Instagram or Facebook account too for extra recipes and giveaways!