$130.00 + GST
NEXT AVAILABLE DATE
July 24th & September 4th
Join my vegan Japanese-inspired cooking class. Nestled in the Roleystone hills, enjoy a morning learning how to make some of my favourites.
Let me take you on a flavour adventure through the streets of Japan. Learn the key ingredients to master Japanese food and create divine dishes in your home kitchen
The class will cover the following Japanese dishes
Japanese Curry
Dumplings potstickers
Japanese Undo Noodles Yaki
Miso eggplant
Yaki Onigiri
Curry Undo Soup
All recipes included
Tea and coffee
Lunch
All recipes
The vegan Japanese cooking class will run from 10:30 am through to around 1 pm depending on group size and dynamic.
There will be fresh filtered water, herbal teas & coffee to enjoy. The class also includes all recipes and information on the day. Feel free to bring a notepad and pen to take extra notes if you like.
Dates are available at the top of the page. Select from the drop-down menu which class on which month you would like. Your payment receipt is your confirmation. Then you will receive an email from me, the week of the class with directions and details.
You can also follow my Instagram or Facebook account too for extra recipes and giveaways!
Thank you
Ahimsa
Time: 10:30am
Length 2/3 hours
“Thank you, Raya! Amazing class and full of flavour. I loved learning all the techniques and skills I learn. Can’t wait to come back for another class”
Simone 🙂