NEW DATES FOR 2022
Jan 8th & 23rd
Come join my vegan Japanese inspired cooking class. Nestled in the Roleystone hills, enjoy a morning learning how to make some of my favourites. Including Japanese pancakes, katsu, beautiful red sushi rolls, sesame soba noodles & crispy tempura.
Ayarah’s classes are all plant-based, no animal products are used and 100% vegan. Our classes are also all hands-on where you cook the food, as this is the best way to learn.
Katsu with spiced noodles
Japanese pancakes GF
Mixed sushi rolls GF
Sticky sweet chill tofu GF
Tempura veggies with garlic aioli
Sesame soba noodles
Vegan Japanese cooking class will run from 10:30 am through to around 1 pm depending on group size and dynamic.
There will be fresh filtered water, herbal teas & coffee to enjoy. The class also includes all recipes and information on the day. Feel free to bring a notepad and pen to take extra notes if you like.
Dates are available at the top of the page. Select from the drop-down menu which class on which month you would like. Your payment receipt is your confirmation. Then you will receive an email from me, the week of the class with directions and details.
If none of these dates works for you, then you can always check out my recipe page and make one of my Vegan recipes. And you can also follow my Instagram or Facebook account too for extra recipes and giveaways!
Length 2/3 hours