Vegan Dessert Cooking Class

$129.00

4 in stock

Vegan Dessert Cooking Class

 

Date: July 3rd

Location: Roleystone 

Time: 10:30a to 1pm-ish

After the huge demand for a baking or dessert cooking class, it is finally here! 

If you are keen on learning how to master the kitchen with all things sweet, sticky, gooey, crunchy and delicious! Then keep reading.

In this two-hour cooking class, I will show you how to make the following dishes 

The ultimate cheesecake

Different base options, fillings and toppings

Perfect pouring caramel & toffees 

Hard toffee 

Chocolate truffles and coatings 

Chocolate fudge Slice 

Creating the perfect meringue for pies, or baked, marshmallows

Class includes all recipes 

Take home box of goodies from the day too 

 

This class will run from 10:30 am through to around 12:30 pm depending on group size and dynamic. 

I will also have fresh filtered water and herbal tea. The class also includes all recipes and information on the day. Feel free to bring a note pad and pen to take extra notes if you like. All class information will be emailed on the week of the class as well. 

Dates are available at the top of the page. Your payment receipt is your confirmation. Then you will receive an email from me, the week of the class with directions and details. 

If none of these dates works for you, then you can always check out my recipe page and make one of my Vegan recipes. And you can also follow my Instagram or Facebook account too for extra recipes and giveaways!

Thank you

 

 

 

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