Taste of Asia

$134.00

Out of stock

Taste of Asia

DATE 17th of October ( The last Asian class for the year ) 

Time: 10:30am to 1pm 

Location: Roleystone

 

 

Welcome to The taste of Asia. In this hands-on Asian cooking class, we will cover some of my favourite Asian dishes. This cooking class has a mix of dishes from around Asia and is full of flavours and textures to improve your skills in the kitchen.

I will teach you about making bao bun dough from scratch and dim sum wrappers. plus, loads of other yummy recipes which are easy and quick to create at home.

NEW MENU

Homemade Bao Buns & fillings 

Dim Sums and wrappers

Asian Noodle stir fry

San Choy Bao 

All recipes to take home 

Filtered water and herbal tea & coffee 

 

The taste of Asia class will run from 10:30 am to around 1 pm depending on group size and dynamic. 

There will also be fresh filtered water and you can BYO. The class also includes all recipes and information on the day. Feel free to bring a notepad and pen to take extra notes if you like. All the class information and address will be emailed to you, the week of the class. 

Dates are available at the top of the page. Select from the drop-down menu which class on which month you would like. Your payment receipt is your confirmation. 

If these dates don’t work for you. You are welcome to email me. Plus there are recipes on the recipe page. You can also follow my Instagram or Facebook account too for more recipes and giveaways!

Thank you

Quote

“ Hands down the BEST vegan cooking classes in Perth. I have been to all the plant-based ones in and around Perth and, Ayarah’s are by far the best tasting and most amazing experience you will have. I can’t wait to come back and I’ll be bringing all my friends!”

Thank you, Raya! Incredible Classes 

Lynette Sims 

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