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Massaman Curry🍛 . Happy Wednesday Everyone . Al

Massaman Curry🍛
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Happy Wednesday Everyone
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All this rain and cold makes me just want to stay inside curled up with a blanket, vino & curry🙊
So here’s my version of a vegan Massaman Curry. For anyone who hasn’t tried them before. They are rich flavourful curries, prominent in cinnamon, cloves, cardamom, cumin and a few other spices
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See pic for paste recipe - replace shrimp paste for vegan fish sauce. Key ingredient / see Asian grocery for them
Once you have the paste
Fry off for 5 to 10 minutes
Add 1 can of coconut milk
Water from one young coconut
5 medium potatoes cubed
Summer 45 minutes
Serve with fresh herbs and rice
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#flavours #thaifood #veganthai #yum #eat #fresh #curries #winterwarmers #warm #comfort #plants #veganfoodshare #rice

Weekend Vibes🤸🏻‍♀️swipe ➡️➡️ .

Weekend Vibes🤸🏻‍♀️swipe ➡️➡️
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Ayarah had another awesome flavour packed cooking class. This time we took a spice adventure into Moroccan Food
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Thank you to everyone that joined me over the weekend. I loved all the vibrant colour and flavour in this class! This could almost be my new fav🙊
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Happy weekend everyone💖 Check out my website for all upcoming classes
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Ahimsa
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#morocco #moroccan #food #yum #cookingclass #ayarah #foodie #taste #colour #vibrant #fresh #vegansinperth #perthvegans #foodporn #cooking #plants #plantbased #eating #health #fitness #veggies #freshfood

Happy Friday💖 . The best things in life are the

Happy Friday💖
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The best things in life are the ones you share it with. Friends, fur family and loved ones
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Happy Friday everyone. I hope you all have a wonderful weekend and make sure you spend it with the ones you cherish🙏🏼
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#friends #lovedones #cherish #life #precious #family #love #vegan #vegans #happy #happiness #champagne #celebrate #wine #wineries #margaretriver

Coffee pear and maple caramel cake🤤 . Sometimes

Coffee pear and maple caramel cake🤤
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Sometimes all we need is a need cake to make us feel good. Who loves cake💁🏻‍♀️
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Recipe
Start by beating together 175grams of vegan butter with 3/4 cup of brown sugar. Then add in 2 diced pears, 1 cup of natural yogurt and mix. Now add 2 1/2 cups of self-raising flour, 1 teaspoon of baking powder and enough water to form a thick batter. Then add 1 teaspoon of cinnamon 2 shots of espresso and 1/4 teaspoon of ground cloves. Mix through and set to the side. Now heat 1 cup of maple syrup on the stovetop until thick and sticky- 5 mins
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Then pour the maple into the tin, line with sliced pears and top with batter. Bake 180 40 minutes or so. Enjoy warm or cool🤤🤤🤤
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#vegancake #dairyfree #bestofvegan #yum #eat #taste #pears #winterfruits #perthgirl #chef #cookingclasses #vegansofig #vegansinaustralia #veggiefarm #thrive

Happy Wednesday- swipe➡️➡️➡️ . A lovel

Happy Wednesday- swipe➡️➡️➡️
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A lovely morning in the hills here with our vegan cheese making class🧀
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Thank you to the lovely women that joined me today🥰 Here are a few pics of the class
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I also wanted to thank all the lovely people booking into my classes. Ayarah is seeing a great number of bookings coming through, with September filling quickly!
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Here’s what’s left for August⬇️
Vegan 101- 2
Ultimate Meal planning- 1
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September has the following spaces⬇️
Indian - last 2
Italian - 4
Asian - 2
Thai - 4
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Have a super week everyone and looking forward to our Moroccan class this Saturday🤸🏻‍♂️
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#vegancheese #cookingclass #dairyfree #yum #crueltyfree #vegan #cheese #health #fortheanimals

Super easy midweek breakfast loaded with nutrition

Super easy midweek breakfast loaded with nutrition
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This took me less than 5 mins to cook and taste amazing🤤
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You’ll need 150 grams of medium tofu, 1 tablespoon of NY, salt, pepper, hemp seeds, rocket, cherry tomatoes, red cabbage, purple Brussel sprouts halved, mushrooms, paprika & turmeric
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Start by hearing a frying pan on medium heat, add mushrooms and purple Brussel sprouts, cook 2 mins. Add in the tofu, NY, paprika, turmeric, salt, pepper and fry 1 to 2 mins. Then finally add rocket and stir through. Pour into a bowl, top with cherry tomatoes, red cabbage, hemp and enjoy
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Easy, quick, healthy and fresh
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Happy Monday🤸🏻‍♂️
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#veganfoodshare #recipe #share #love #dairyfree #health #healthy #yum #food #eatfresh #veggies #scramble #purple #colour #eattherainbow

Sunday Vibes🧚🏼‍♂️ . Yesterday we had o

Sunday Vibes🧚🏼‍♂️
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Yesterday we had our First Taste of Asia cooking class. It was fantastic! Thank you to all the lovely girls that joined me🥰
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Here are a few snaps to see what we got up too➡️➡️➡️
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A reminder all classes are backup and running, filling quickly. Thank you to all the new and old guests booking
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Over the last week, I have a huge amount of bookings. July is booked out and August has only a few spaces left😱
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I have had few requests for Indian class to return plus vegan cheese
Good news! I have NEW Classes Coming and some old returning👩🏻‍🍳
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Upcoming September Classes
ITALIAN - master gnocchi and pasta plus red and white sauces
INDIAN- Spices packed dishes & Naan bread making
TASTE OF ASIA - Steamed buns, Laksa, cauliflower bites & dumplings🥟
And a few more🤫 Still working out the full details
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Happy Sunday Everyone🤸🏻‍♂️
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#vegan #food #sundayvibes #sundayfunday #cookingclass #plantbased #plants #healthy #vegansinperth #perthvegans

Happy Thursday🤸🏻‍♂️ . Today I thought

Happy Thursday🤸🏻‍♂️
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Today I thought I’d share pictures of Ayarah’s little cooking studio - swipe ➡️
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With new followers over the last month or two, I thought it would be nice to show some of where our magic happens🧚🏼‍♂️
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Have a super week guys and I hope to meet you soon🥰